What’s the Tea?
Warm, aromatic and clean, Warm Kombucha is the perfect way to ignite the senses and bring a little comfort to your gut.
Unlike most Kombuchas, Warm Kombucha isn't riddled with sugar, nor will you have to carry around a clunky can or bottle. Perfectly packaged in 5g sachets that can be easily mixed into water, you can always have some gut love in your back pocket.
Whether you’re embracing drier living, clearing out your kitchen’s junk drawer, or simply levelling up your health, Warm Kombucha is packed with probiotic goodness of green and black tea.
Brewed from the finest green tea, grown in the serene, fog-kissed peaks of Taiwan’s Alishan Mountains, Warm Kombucha is your go-to for a detox. This isn’t just any tea — it’s an aromatic, flavour-packed powerhouse that flushes out toxins while nurturing your whole self.
Ancient Brew, Modern Vibes
From the mystic tea houses of Ancient China to the Russian dachas and European cafes, Kombucha’s legendary roots run deep. Once dubbed the ‘Drink of Immortality,’ it’s now a global sensation. But in true WillPowders style, we’re not just sipping history — we’re upgrading it.
The Power of Powder
At WillPowders, we’ve reinvented the brew. With cutting-edge tech, we’ve made sure our Kombucha stays alive and thriving with powerful probiotics. These friendly bacteria don’t need refrigeration, so you can grab your gut-loving goodness anywhere.
Drink Yourself Better
Need a pick-me-up that actually picks you up? Warm Kombucha could the ticket to getting you on your WillPowders Way: think improved digestion, a happier liver, a boosted immune system, and a natural, all-day energy burst.
Warm Kombucha isn’t just a drink, it’s a way of life.
Taiwan
