Protein Pancakes with Greek Yogurt

• 1 Banana
• 1 Egg
• 20g of Almond Flour
• 1 large scoop of Vanilla Protein Powder
• 1 large scoop of Collagen
• 1 1/2 tsp of Baking Powder (if you want thick American style)
• A knob of Butter
• 1 tbsp of full fat Greek Yoghurt
• A handful of Blueberries
• A drizzle of Honey

Step 1

Pop your banana, almond flour, protein powder, collagen, baking powder (if using) and egg into an electric blender and whizz for a smooth consistency.

Step 2

Heat a frying pan until it's smoking and melt a knob of butter.

Step 3

Pour a ladle amount for large pancakes, or a tbsp of batter for bitesize pancakes into your pan, flipping your pancake after a minute or so. Repeat until all your batter is used. Drizzle with yoghurt, honey and a sprinkling of blueberries.